Book 23. (1 results) Renegades of Gor (Individual Quote)
| Chapter # | Sentence # | Quote |
|---|---|---|
| 3 | 40 | If one is View more quotes about particular">particular about one's food, one sometimes brings it with one, and instructs the keeper how it is to be prepared. |
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Book 23. (7 results) Renegades of Gor (Context Quote)
| Chapter # | Sentence # | Quote |
|---|---|---|
| 3 | 37 | One always inquires. |
| 3 | 38 | It would vary seasonally, depend on the local suppliers, and, in some cases, even on the luck of local hunters and fishermen. |
| 3 | 39 | In most inns the fare is simple and hearty. |
| 3 | 40 | If one is particular about one's food, one sometimes brings it with one, and instructs the keeper how it is to be prepared. |
| 3 | 41 | Some rich men bring their own cooks. |
| 3 | 42 | After all, one cannot always count on a keeper's man knowing how to prepare Turian vulo or Kassau parsit. |
| 3 | 43 | The references to "greens" and "meat," and such, were pertinent to draft tharlarion and tarns, and so, too, the references to stabling and cots, respectively. |
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One always inquires.
It would vary seasonally, depend on the local suppliers, and, in some cases, even on the luck of local hunters and fishermen.
In most inns the fare is simple and hearty.
If one is particular about one's food, one sometimes brings it with one, and instructs the keeper how it is to be prepared.
Some rich men bring their own cooks.
After all, one cannot always count on a keeper's man knowing how to prepare Turian vulo or Kassau parsit.
The references to "greens" and "meat," and such, were pertinent to draft tharlarion and tarns, and so, too, the references to stabling and cots, respectively.
- (Renegades of Gor)